Finnish Salmon and Dill Quiche

Finnish salmon and dill pie, known in Finland as lohipirakka, is a Nordic delicacy. It features flaky, buttery pastry encasing juicy salmon and fresh, aromatic dill. Bound in a creamy white sauce and egg filling, it offers a perfect balance of rich, savory fish and bright, herbaceous flavor.

This meal will be a slice of quiche with Cooked Carrots in a Butter and Fresh Herbs.

“A Whole quiche $40”

Pick up Monday through Friday 12-5pm

This meal will sell out so order early to insure your order will be filled.