Lemon Basil Chicken Salad

4 cups cooked and diced or shredded chicken
1 rib minced celery
¼ cup chopped fresh basil leaves
¼ cup slivered almonds
½ cup sour cream
½ cup mayonnaise
1½ teaspoons fresh lemon juice
½ teaspoon salt
¼ teaspoon black pepper

In a medium bowl, combine chicken, celery, basil and almonds. In a small bowl, combine sour cream, mayonnaise, lemon juice, salt, and pepper. Add to chicken mixture, tossing gently to coat. Cover and chill.