Roasted Red Pepper and Feta Dip

4 ounces feta

4 roasted red peppers

1 roasted jalapeno pepper in adobo sauce

4 sun dried tomatoes

1 clove garlic

1 green onion

2 teaspoons lemon juice

Mix everything in a food processor, optionally adding oil (such as the oil from the sun dried tomatoes) to bring it to the desired consistency that you desire.